a.m. espresso
Caliking
Price range: ₱1,000.00 through ₱1,880.00
Curator's Notes:
Hailing from the mountains of Caliking, Atok in Benguet, these beans are grown at 1,700 meters above sea level by Fren Taplin, a local farmer whose dedication resonates with every grown bean.
This Typica and Bourbon varietal is washed using a traditional wet process, offering a comforting profile that feels a lot like home.
Expect rich notes of chocolate, caramel, and a hint of vanilla. It’s sweet, rounded, and smooth. It offers the perfect warmth to serve as a pause to your mornings and afternoons. Brew a cup, and feel right at home.
The Community Says:
TASTING NOTES:
chocolate, caramel, and a hint of vanilla
ESPRESSO INSTRUCTIONS:
1:2 Ratio or 18g in: 36 out, within 26-30 seconds
V60 FILTER INSTRUCTIONS:
FRENCH PRESS INSTRUCTIONS:
Curator's Notes:
Hailing from the mountains of Caliking, Atok in Benguet, these beans are grown at 1,700 meters above sea level by Fren Taplin, a local farmer whose dedication resonates with every grown bean.
This Typica and Bourbon varietal is washed using a traditional wet process, offering a comforting profile that feels a lot like home.
Expect rich notes of chocolate, caramel, and a hint of vanilla. It’s sweet, rounded, and smooth. It offers the perfect warmth to serve as a pause to your mornings and afternoons. Brew a cup, and feel right at home.
TASTING NOTES:
chocolate, caramel, and a hint of vanilla
ESPRESSO RECIPE:
1:2 Ratio or 18g in: 36 out, within 26-30 seconds
V60 FILTER RECIPE:
FRENCH PRESS RECIPE:
The Community Says:
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